Ingredients

• 1 pound brussels sprouts
• 1 tablespoon pure maple syrup
• 1 tablespoon stone ground mustard
• 1 tablespoon extra virgin olive oil
• to taste Organicville Sriracha

Directions

1. preheat oven to 425 degrees

2. wash brussels sprouts

3. cut each brussels sprout in half and place in mixing bowl
4. in a separate bowl, mix together maple syrup, mustard, and oil

5. pour syrup/mustard/oil mixture over brussels sprouts and toss

6. line a baking a baking sheet with foil and place brussels sprouts on it

7. stick in the oven and roast for aprox. 20 min or until edges are a bit crispy

8. put a dash of sriracha on top for some heat